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JOB DETAILSPosted Nov 6, 2026

Head Chef

OISHII Japanese Cuisine

Beaumont (AB)

Email employer

Job details

Location
Beaumont (AB)
Salary
$36.00 hourly

Full job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Estimate amount and costs of supplies and food items
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Arrange for equipment purchases and repairs
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Leading/instructing individuals