JOB DETAILSPosted Nov 8, 2026
Cook
Salt Spring Wild Cider
Salt Spring Island (BC)
Email employerJob details
- Location
- Salt Spring Island (BC)
- Salary
- $22.00 to $23.00 hourly (to be negotiated)
Full job description
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Recruit and hire staff
- Manage kitchen operations