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Sushi Chef

Tozen Sushi Bar

Vancouver (BC)

Salary: $36.60 to $38.00 hourly (to be negotiated)

Posted: 09/24/2026


Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Ranks of chefs

  • Sushi chef

Responsibilities

Tasks

  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food

Supervision

  • 5-10 people

Experience and specialization

Cuisine specialties

  • Sushi preparation techniques
  • Japanese cuisine

Food specialties

  • Fish and seafood

Additional information

Own tools/equipment

  • Tools