Cook

Work setting

• Restaurant
• Willing to relocate
• Relocation costs not covered by employer

Responsibilities

Tasks

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Supervise kitchen staff and helpers
• Clean kitchen and work areas
• Organize buffets and banquets

Additional information

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Work under pressure