JOB DETAILSPosted Nov 9, 2026
Cook, Ethnic Foods
Efes Turkish Cuisine
Halifax (NS)
Email employerJob details
- Location
- Halifax (NS)
- Salary
- $22.00 to $25.00 hourly (to be negotiated)
Full job description
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- Turkish
Additional information
Transportation/travel information
- Public transportation is available
Benefits
Other benefits
- Free parking available