JOB DETAILSPosted Oct 13, 2026
Food Services Manager
Vagabondo RestoBar
Toronto (ON)
Email employerJob details
- Location
- Toronto (ON)
- Salary
- $36.00 to $37.00 hourly (to be negotiated)
Full job description
Overview
Languages
English
Education
- Bachelor's degree
- or equivalent experience
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
Experience and specialization
Cuisine specialties
- Italian cuisine
Additional information
Personal suitability
- Client focus
- Efficient interpersonal skills
- Flexibility
- Team player