JOB DETAILSPosted Oct 27, 2026
Second Chef
RESTAURANT BATON ROUGE
Boisbriand (QC)
Email employerJob details
- Location
- Boisbriand (QC)
- Salary
- $36.00 hourly
Full job description
Overview
Languages
English or French
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Estimate amount and costs of supplies and food items
- Demonstrate new cooking techniques and new equipment to cooking staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
Experience and specialization
Food specialties
- Meat, poultry and game
Benefits
Other benefits
- Parking available