JOB DETAILSPosted Oct 28, 2026
Culinary Product Development Chef
Le Milsa – Brazilian Steakhouse
Greenfield Park (QC)
Email employerJob details
- Location
- Greenfield Park (QC)
- Salary
- $27.00 to $37.00 hourly (to be negotiated)
Full job description
Overview
Languages
English or French
Education
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Create new recipes
- Prepare and cook meals or specialty foods
- Plan and direct food preparation and cooking activities of several restaurants
- Train staff in preparation, cooking and handling of food
Experience and specialization
Cuisine specialties
- Brazilian