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JOB DETAILSPosted Oct 16, 2026

Restaurant Cook

Fondissimo

Magog (QC)

Email employer

Job details

Location
Magog (QC)
Salary
$25.00 hourly

Full job description

Overview

Languages

French

Education

  • Other trades certificate or diploma

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Create new recipes
  • Report information to supervisor

Experience and specialization

Cuisine specialties

  • Canadian
  • European

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Standing for extended periods

Personal suitability

  • Dependability
  • Excellent oral communication
  • Flexibility
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

Benefits

Other benefits

  • Other benefits