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JOB DETAILSPosted Oct 30, 2026

Cook

Restaurant Marcel

Normandin (QC)

Email employer

Job details

Location
Normandin (QC)
Salary
$22.00 hourly

Full job description

Overview

Languages

French

Education

  • Other trades certificate or diploma

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Plan menus and ensure food meets quality standards