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JOB DETAILSPosted Oct 19, 2026

Kitchen Manager

DOOLYS RIMOUSKI

Rimouski (QC)

Email employer

Job details

Location
Rimouski (QC)
Salary
$20.00 hourly

Full job description

Overview

Languages

French

Education

  • Other trades certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Supervise and check assembly of trays