JOB DETAILSPosted Oct 14, 2026

Bakery Department Manager

COBS Bread University Heights Saskatoon

Saskatoon (SK)

Email employer

Job details

Location: Saskatoon (SK)
Salary: $21.00 hourly

Full job description

Overview

Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Baking and pastry arts/baker/pastry chef
Restaurant, culinary and catering management/manager

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Bakery

Responsibilities

Tasks

Direct and control daily operations
Evaluate daily operations
Plan and organize daily operations
Manage staff and assign duties
Determine merchandise and services to be sold
Locate, select and procure merchandise for resale
Determine staffing requirements
Resolve issues that may arise, including customer requests, complaints and supply shortages
Recruit, hire and supervise staff and/or volunteers
Conduct performance reviews
Bake mixed dough and batters

Supervision

5-10 people

Experience and specialization

Computer and technology knowledge

Point of sale system
Electronic scheduler
Word processing software
Database software
Electronic mail
Spreadsheet
Adobe Acrobat Reader
MS Outlook

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Handling heavy loads
Attention to detail
Standing for extended periods

Personal suitability

Adaptability
Collaborative
Efficiency
Hardworking
Integrity
Positive attitude
Quick learner
Time management
Efficient interpersonal skills
Flexibility
Interpersonal awareness
Team player
Maturity
Patience
Ability to multitask